Short Courses by Date

Book and PREPAY for any three courses and receive a $250 rebate!
(Rebate will be paid into your nominated account upon completion of the third course)

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Search:

EventDate
Train the Trainer
  • Apr 23 - 24 (2 days)
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The Professional Manager
  • Apr 29 - 30 (2 days)
Sold Out
The Hospitality Supervisor
  • Apr 29 - 01 (3 days)
Sold Out
Purchasing and Negotiating
  • May 06 - 07 (2 days)
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Food Cost Control
  • May 06 - 07 (2 days)
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Recruitment and Selection
  • May 13 - 15 (3 days)
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Train the Trainer
  • May 13 - 14 (2 days)
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The Hospitality Supervisor
  • May 20 - 22 (3 days)
Sold Out
Improving Your Profit
  • May 20 - 21 (2 days)
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How To Sell More Functions
  • May 27 - 28 (2 days)
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The Hospitality Supervisor
  • Jun 03 - 05 (3 days)
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Train the Trainer
  • Jun 03 - 04 (2 days)
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The Professional Manager
  • Jun 17 - 18 (2 days)
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Improving Customer Average Spend
  • Jun 17 - 18 (2 days)
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The Hospitality Supervisor
  • Jun 24 - 26 (3 days)
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Opening Your Hospitality Business
  • Jun 24 - 25 (2 days)
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The Hospitality Supervisor
  • Jul 15 - 17 (3 days)
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Recruitment and Selection
  • Jul 22 - 24 (3 days)
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Train the Trainer
  • Jul 22 - 23 (2 days)
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The Hospitality Supervisor
  • Jul 29 - 31 (3 days)
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Recruitment and Selection
  • Aug 05 - 07 (3 days)
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The Professional Manager
  • Aug 05 - 06 (2 days)
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The Hospitality Supervisor
  • Aug 12 - 14 (3 days)
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Train the Trainer
  • Aug 12 - 13 (2 days)
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Food Cost Control
  • Aug 19 - 20 (2 days)
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Purchasing and Negotiating
  • Aug 19 - 20 (2 days)
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How To Sell More Functions
  • Aug 26 - 27 (2 days)
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The Hospitality Supervisor
  • Sep 02 - 04 (3 days)
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Recruitment and Selection
  • Sep 09 - 11 (3 days)
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Improving Your Profit
  • Sep 09 - 10 (2 days)
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Train the Trainer
  • Sep 16 - 17 (2 days)
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The Hospitality Supervisor
  • Oct 07 - 09 (3 days)
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Train the Trainer
  • Oct 07 - 08 (2 days)
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Recruitment and Selection
  • Oct 14 - 16 (3 days)
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The Professional Manager
  • Oct 14 - 15 (2 days)
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Improving Customer Average Spend
  • Oct 21 - 22 (2 days)
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Food Cost Control
  • Oct 28 - 29 (2 days)
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The Hospitality Supervisor
  • Nov 11 - 13 (3 days)
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Recruitment and Selection
  • Nov 18 - 20 (3 days)
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Train the Trainer
  • Nov 25 - 26 (2 days)
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