Welcome to the free Hospitality Resource Library
Where would you like to go?
over 300,000 words of hospitality management knowledge in easy to understand short essays. Indexed and searchable.
large collection — from the sublime to the ridiculous.
Please feel free to take what you want and reprint it or use it, but read this first…
These pages contain numerous essays on almost every aspect of hospitality management written by Eldred Hospitality’s MD, Mr Tony Eldred, and published in Inside Dining, FoodService News, What’s Cooking? Divine Magazine, The Simplot Newsletter, Restaurant Report Newsletter, F&B News, PC Update, The Age Epicure and many other publications between 1987 and today.
Feel free to copy and reproduce any of this material, but we do ask that you credit its source.
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We welcome publication of these essays, but they are copyright. Please contact us prior to publication.